Mar Bustamante
Sommelier and Tasting Director
Over twelve years selecting the best vintages. Certified by the Association of Sommeliers of Spain, she leads the guided tastings at the winery.
Sommelier and Tasting Director
Over twelve years selecting the best vintages. Certified by the Association of Sommeliers of Spain, she leads the guided tastings at the winery.
Winemaker and Production Manager
Agricultural engineer specialized in organic viticulture. She supervises every stage, from pruning to bottling, ensuring vineyard traceability.
Cellar Master and Refiner
Thirty years of experience in red wine aging. He controls barrel evolution and the final blend to maintain the balanced profile of each harvest.
Communications and Events Manager
He designs gastronomic experiences and private tastings. His work connects winemaking tradition with an audience seeking authentic, intimate moments.
Weathercraft Wine was born to turn every encounter into a memorable moment, where wine is the thread that unites tradition, nature, and good company.
We believe in the value of craftsmanship: each bottle respects the vine's cycle and the wisdom of generations. We seek not haste, but the patience that gives character to wine.
Effect: the customer discovers authentic flavors, with history and territory in every glass.We design gastronomic experiences that invite sharing, from an informal dinner to a special celebration. Wine is the companion that enhances conversation and the table.
Effect: every gathering becomes warmer, more authentic, more human.Our style shuns ostentation: we prefer the beauty of simplicity, earthy tones, twilight light, and careful gestures. A relaxed atmosphere where luxury lies in the details.
Effect: the customer feels welcomed, unhurried, in a space that invites them to stay.Our essence
We work for people who value the origin of every ingredient, the time of a conversation, and the warmth of a shared space. We don't make wines for everyone, but for those who want to know where what they drink comes from.
“Each bottle tells a story of vineyard, climate, and patience.”
We speak as if at a table after a meal: naturally, without empty technicalities. We explain the winemaking process, the grape varieties, and possible pairings, but always from real experience, not from a slogan.
“We prefer you taste it rather than have us tell you about it.”
Our winery and tasting room are designed for dialogue, soft music, and the evening light. Here, wine is not a luxury; it is the pretext for a memorable evening.
“The best wine is the one that is shared.”